Temperatures are heating up, and there’s no better way to kickstart summer than with a revitalizing cocktail that’s healthy to boot. This recipe calls for kombucha, which has several known health benefits including detoxification, immune support, improved digestion, and even weight loss. Plus, it lends a nice effervescence to keep you cool and refreshed! This recipe comes from my journal at Sans [ceuticals], where you can find lots more healthy and delicious recipes.
1 liter bottle (34 fl oz) plain kombucha
1 bottle of good quality gin or vodka
1 tbsp Amaro liqueur
1 1/2 tspn Aperol
1 Amarena cherry
Prepare your glasses. Add ice and pour in your gin. This can be 1-2 shots — your call.
Add Amaro and Aperol to each glass. Top with kombucha and an Amarena cherry and enjoy!
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